Taco Bell pulls beef from some stores on quality concernsOctober 13, 2019
Taco Bell restaurants in some states like Michigan have asked their customers to try their chicken or steak options for burritos since quality concerns have forced the fast-food chain to stop serving their signature beef dishes.
In a statement, Taco Bell has said that some restaurants have been affected by this logistical issue and will have to stop selling seasoned beef. Meanwhile, the company is working on replacing and restocking the beef in their restaurants so as to make sure it meets quality standards. Locations affected fall in the following states: Michigan, Kentucky, Ohio, and some other states. Taco Bell could not immediately say how many stores are no longer serving seasoned beef.
Customers have taken to Twitter about the shortage of seasoned beef with regards to their unsatisfied cravings with Taco Bell readily apologizing.